This Calendar of Events lists the CSCM National and Allied Association programs only at this time. To find information on activities for your Branch and region, please refer to the Regional Branches section of the website or contact your Branch directly.
Please note that to successfully register, you must complete the following steps: First, select your current member category; next, select the desired event package; lastly, click "Save & Continue" to fill out the registration form.
To register multiple people on the same invoice, register yourself first, then you will be given the option to add additional people. A separate registration form must be completed for each individual.
Any questions about the registration process, please contact events@cscm.org or 416-979-0640.
January 27, 2020 to January 31, 2020
Located at the Ryerson University, Toronto, ON, this five-day program offers a combination of classroom lecture and hands-on learning at various prestigious clubs throughout the Toronto area. Attendees will participate in an engaging education program centered on club management. Please note registration for this course is now closed.
March 7, 2020 to March 10, 2020
The CSCM National Food & Beverage Management conference provides CSCM members access to education programming and the opportunity to network with fellow members, specifically in the area of food and beverage management. The 2020 F&B Conference will be held at the Sheraton Centre in Toronto, Ontario.
March 7, 2020
As a pre-conference day, "Amplify Your Club's Communication" is a course designed to teach participants the art of how to address club communication challenges with poise and professionalism. This topic will address the fundamentals of listening, responding, correcting with accountability and reducing club defensiveness.
