CSCM offers a wide variety of sponsorship opportunities at its National Conferences.
The National Conference, held in the fall of each year, is attended by some 130 General Managers/COO's and other senior managers, and the National Food & Beverage / Mid-Management Conference, typically held in late February or early March, is attended by over 100 assistant GMs, clubhouse managers, food & beverage managers, chefs, and supervisors. We believe that the available opportunities offer a significant return on the investment that you make in our conference. As a sponsor, in addition to the profile you receive in the conference pages on this website, through conference publications and signage, etc., you have the opportunity to participate in the conference and directly access and interact with the senior club management community. 

In order to maximize the exposure, sponsorship must be confirmed approximately five months prior to each conference to be sure to be included in the Preliminary Program which is made available to all CSCM members for each conference. For more details on future conferences, please visit Professional Development or email Brooke Phemister, Conference Manager at

A Sponsorship Prospectus is prepared for each conference and outlines all products and events that are available for sponsorship. A downloadable pdf version of the Prospectus for the 2018 National Food & Beverage Management Conference, being held in Montreal, QC, February 24 - 27, is provided here for your reference.   

The Prospectus for the 2018 National Conference, to be held in Halifax, NS, will be available in early 2018.